ASRA MASSUARA; FATMASARI; NASARUDDIN. FAKTOR-FAKTOR YANG MEMPENGARUHI ORIENTASI PASAR DI UMKM KULINER. JED : Journal Entrepreneurship Digital, [S. l.], v. 2, n. 1, p. 43–52, 2025. Disponível em: http://ejurnal.undipa.ac.id/index.php/jed/article/view/1702. Acesso em: 10 may. 2025.